

Earthley
Cod Liver Oil
Cod Liver Oil is a natural supplement that provides essential vitamins and nutrients to support overall health.
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Supports a healthy inflammatory response
- Supports healthy brain function
- Supports healthy liver function
- Supports the immune system
Estimated delivery date is between October 21st and October 23rd
Reviews
Ingredients
Cod Liver Oil, Natural mixed tocopherols (Vitamin E)
How to Use
Who's this for?
Black Liver Oil is designed for individuals seeking to support their liver health, immune function, and gut wellness. It may be beneficial for those experiencing symptoms of liver congestion, such as bloating or discomfort after eating.

Potential Health Benefits of Cod Liver Oil

What Is Cod Liver Oil?

Enhancing Your Well-being Through Cod Liver Oil
F.A.Q.
Your Questions about Cod Liver Oil answered
Trying a new supplement may seem daunting, but we're here to offer our support and guidance as you initiate this healthy transformation.

Does the daily dose of Cod Liver capsules equal that of the liquid form?
2 capsules is equal to a ½ tsp of the liquid form.
Is the taste of the cod liver oil strong?
We have found it to be a very mild taste and many of our customers are able to easily take it by mouth. If you are worried about taste, we also offer it in capsules.
Will my burps taste like fish?
Due to the smell and taste being mild, the chances of it tasting like fish are low, however some may be more sensitive to it. In that case we recommend taking the capsules.
What happens if I forget to refrigerate the Cod Liver Oil?
Do the cod liver oil capsules need to be refrigerated?
No, but it may extend their shelf life if you do.
What is the fogginess you can see within after it's been in the fridge/ is it normal?
Cod Liver Oil has naturally occurring fatty acids that cause it to look cloudy when refrigerated.
Can I give the Cod Liver Oil to my dog/pet?
Yes!
How long is the Cod Liver Oil good for?
1 year
What are the capsules for Cod Liver oil made out of?
Our capsules are made of fish gelatin manufactured in South Korea from Carp sourced from Bangladesh and Tilapia sourced from Vietnam.
